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24 May

Posted at 13:14h in

CLASSICS

Le Meraviglie of Riccione Piadina

Our fun MINI piadinas.

The same recipe for piadina romagnola IGP alla riminese, but in a baby version.
A tasty shape for creating new dishes while having fun.
Perfect for your kids’ snack, to be stuffed any way they like!

The formula for its success:

  • Certified Romanian Wheat
  • Ingredients 100% of Italian origin
  • Original size (12 cm diameter x 8 mini piadinas per package)
  • Space-saving and freshness-saving (2 single portions of 4 mini piadinas each)
  • Respect for natural processing times
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

In this piadina you find only Italian, controlled and quality ingredients.

Ingredients

Wheat flour type 00, water, lard, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), wheat starch.

Contains: Gluten. Allergens: may contain soy and mustard

Storage: Store refrigerated at +2ยฐC to +6ยฐC and consume within a short time after opening. To be consumed by the date indicated on the package. It can be frozen.

Deadline: 40 days

Nutritional values

  • Energy: 1389 kJ/331 kcal
  • Fats: 12 g
  • Of which saturated fatty acids: 5.3 g
  • Carbohydrates: 47 g
  • of which sugars: 1.1 g
  • Fiber: 1.4 g
  • Protein: 7.2 g
  • Salt: 1.3 g

Format

240g – 8 PZ

Le Meraviglie of the Adriatic

The piadina with sardines and fresh onion

Clean the sardines and rinse them well under running water, put them for a day in the refrigerator covered with the marinade made of vinegar, sugar and white wine.

After leaving them to drain for a day, store them with a little olive oil. Add finely chopped spring onion.

Cook Riccione Piadina Wonders on our Romagnolo Testo Romagnolo piping hot.
Serve with fresh radicchio or misticanza, drops of traditional balsamic vinegar of Modena or a raspberry vinegar.

Designed for children…

Wonders are fun, original and delicious! They are perfect for your children’s snacks, birthday celebrations and for making yummy little desserts.

…loved even by grown-ups!

Try Riccione Piadina’s “Wonders” mini piadinas with friends, too, for a tasty appetizer paired with cold cuts and cheeses from your region!

Finish cooking it on the Testo Romagnolo

The piadina is perfect only if it is cooked using Testo Romagnolo. This is a fantastic pan that provides even, fast and precise baking.

Of the same line

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Romagna in every sense of the word

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24 May

Posted at 13:11h in

CLASSICS

Piadina Romagnola IGP alla Rimini with Extra Virgin Olive Oil

Without the addition of animal fats

Soft and mild in flavor, perfect for vegetarian and vegan diets.
Simple and light without sacrificing taste.

Key of its success:

  • Certified Romagna’s Wheat
  • Ingredients 100% of Italian origin
  • At 4% extra virgin olive oil
  • With higholeic sunflower seed oil
  • Respect for natural processing times
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

In this piadina you find only Italian, controlled and quality ingredients.

Ingredients

Wheat flour type 00, water, extra virgin olive oil (4 percent), sunflower seed oil, salt, raising agents (disodium diphosphate, sodium car- bonate acid), wheat starch.

Allergens: contains gluten. May contain Soy and Mustard

Storage: refrigerate at +2ยฐC to +6ยฐC and consume within a short time after opening. To be consumed by the date indicated on the package. It can be frozen.

Deadline: 40 days

Nutritional values

Per 100g of product

  • Energy: 1289 kJ/306 kcal
  • Fat: 8.4 g
  • Of which saturated fatty acids: 1.1
  • Carbohydrates: 49 g
  • of which sugars: 1.2 g
  • Fiber: 1.5 g
  • Protein: 7.6 g
  • Salt: 1.4 g

Format

375 gr – 3 PZ

Rustic and tasty as Tradition dictates

Our piadinas are precooked at differentiated heat temperatures.

Using the experience of tradition, when piadinas were baked on grandmothers’ stoves, we had a technological oven made that allows the piadinas to puff up and flake.
That’s why they are so soft and fluffy!!!

Of the same line

See all products

Romagna in every sense of the word

We are Riccione Piadina, where culture, flavors and history meet to create memories.

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Sign up now and receive the latest news, the best recipes and the most exclusive offers.

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16 May

Posted at 11:00h in

CLASSICS

Piadina Romagnola IGP Rimini style

The Riccione Piadina Certified IGP Romagnola

Soft and fragrant, it is the quintessential Classic Piadina.

Made only from raw materials of Italian origin and is made in the traditional way.

Key of its success:

  • Certified Romangolo Wheat
  • 100% Italian ingredients
  • Natural rest of the dough
  • Adherence to processing time
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

In this piadina you find only Italian, controlled and quality ingredients.

Ingredients

Wheat flour type 00, water, lard, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), wheat starch.

Allergens: contains gluten. May contain Soy and Mustard

Storage: Store refrigerated at +2ยฐC to +6ยฐC and consume within a short time after opening. To be consumed by the date indicated on the package. It can be frozen.

Deadline: 40 days

Nutritional values

  • Energy 1389 kj/331 kcal
  • Fat 12 g
  • of which saturated fatty acids 5.3 g
  • Carbohydrates 47 g
  • of which sugars 1.1 g
  • Fiber 1.4 g
  • Protein 7.2 g
  • Salt 1.3 g

Format

360g – 3 PZ

250g – 2 PZ

600g – 5 PZ

Make it original for your appetizer or aperitif

Choose your favorite fresh ricotta (preferably mixed) and season with chives, a dash of EVO oil, salt and pink pepper.

Marinate the smoked salmon for at least half an hour with lime and orange juice.

Cook your Riccione Piadina IGP on our Romagnolo Text and cut it into squares and create tasty layers of ricotta and marinated salmon. Garnish at the end with a red currant to give the perfect acidity and a splash of color to the dish!

Finish cooking it on the Testo Romagnolo

The piadina is perfect only if it is cooked using Testo Romagnolo. This is a fantastic pan that provides even, fast and precise baking.

Of the same line

See all products

Romagna in every sense of the word

We are Riccione Piadina, where culture, flavor and history meet to create memories. Our commitment to quality, authenticity and innovation is what sets us apart from other brands.

The Taste in Preview

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09 May

Posted at 11:09h in

CLASSICS

Piadina Romagnola IGP “La Spessa”

The Riccione Piadina Certified PGI Romagnola

Tasty and fluffy, typical of the northern areas of Romagna, our thick piadina is an explosion of flavors and will certainly not leave you indifferent. Rich and enveloping flavor, all to bite into.

The formula for its success:

  • Certified Romanian Wheat
  • 100% Italian Ingredients
  • Natural rest of the dough
  • Adherence to processing time
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

In this piadina you find only Italian, controlled and quality ingredients.

Ingredients

Wheat flour type 00, water, lard, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), wheat starch.

May contain: Soy and Mustard

Allergens: contains gluten. May contain Soy and Mustard

Storage: Store refrigerated at +2ยฐC to +6ยฐC and consume within a short time after opening. To be consumed by the date indicated on the package. It can be frozen.

Deadline: 40 days

Nutritional values

  • Energy: 1372 kJ/326 kcal
  • Fats: 12 g
  • Of which saturated fatty acids: 5 g
  • Carbohydrates: 48 g
  • of which sugars: 1 g
  • Fiber: 1.4 g
  • Protein: 6.8 g
  • Salt: 1.7 g

Format

440 gr – 3 PZ

Rustic and tasty as Tradition dictates

Our piadinas are precooked at differentiated heat temperatures.

Using the experience of tradition, when piadinas were baked on grandmothers’ stoves, we had a technological oven made that allows the piadinas to puff up and flake.
That’s why they are so soft and fluffy!!!

Of the same line

See all products

Romagna in every sense of the word

We are Riccione Piadina, where culture, flavor and history meet to create memories.

The Taste in Preview

Sign up now and receive the latest news, the best recipes and the most exclusive offers.

More than one Account

Reserved area dedicated to professionals, let’s collaborate to grow your business.

If you are not logged in, register now.