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Fresh Gluten Free Piadina

Licensee of the Spiga barreta brand granted by the Italian Celiac Association

Our gluten-free piadina now also out of the fridge! Same taste as traditional piadina but gluten-free, suitable for everyone even those who follow a vegetarian or vegan diet.

Key of its success:

  • Ingredients of the highest quality
  • Respect for natural processing times
  • No added chemical preservatives
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

Ingredients

Piadine mix (rice flour, glucose syrup, modified starch, dextrose, inulin, thickeners: guar gum, xanthan gum; yeast extract), water, corn starch, wheat starch deglutinate, extra virgin olive oil 6 percent, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), corn starch.

Allergens: may contain Soy and Mustard.

Mode of preservation:

Store in a cool, dry place and consume within a short time of opening by keeping it refrigerated. To be consumed by the date indicated on the package. It can be frozen.

Once opened remember to seal the package with a freshness-saving label, place it in the refrigerator. That way you will preserve it the best while keeping it fragrant and tasty!

Expiration: 60 gg

Nutritional values

Average nutritional values per 100 g:

  • Energy: 1243 kJ/295 kcal Fat: 6.9 g
  • of which saturated fatty acids: 1.1 g Carbohydrates: 55 g
  • of which sugars: 2.5 g
  • Fiber: 2.8 g
  • Protein: 1.4 g
  • Salt: 1.2 g

Format

250g -2PZ

Finish cooking it on the Testo Romagnolo

The piadina is perfect only if it is cooked using Testo Romagnolo. This is a fantastic pan that provides even, fast and precise baking.

Of the same line

See all products

Romagna in every sense

We are Riccione Piadina, where culture, flavors and history meet to create memories.

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Gluten Free Piadina with Taggiasca Olives Ambient

Licensee of the Spiga barreta brand granted by the Italian Celiac Association

It is soft and tasty, ideal to eat stuffed with your favorite ingredients, perfect as a bread substitute, delicious to go with your appetizers.

Key of its success:

  • Ingredients of the highest quality
  • Respect for natural processing times
  • No added chemical preservatives
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

Ingredients

Piadine mix (rice flour, glucose syrup, modified starch, dextrose, inulin, thickeners: guar gum, xanthan gum; yeast extract), water, corn starch, deglutinated wheat starch, lard, pitted Taggiasca olives 6%, salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; corn starch, preservative: sorbic acid; yeast.

Allergens: may contain Soy and Mustard.

Mode of preservation:

Store in a cool, dry place and consume within a short time of opening by keeping it refrigerated. To be consumed by the date indicated on the package. It can be frozen.

Once opened remember to seal the package with a freshness-saving label, place it in the refrigerator. That way you will preserve it the best while keeping it fragrant and tasty!

Scadenza: 60 gg

Nutritional values

Average nutritional values per 100 g:

  • Energy: 1318 kJ/314kcal
  • Fats: 11
  • Of which saturated fatty acids: 4.5 g Carbohydrates: 51 g
  • of which sugars: 2.3 g
  • Fiber: 2.2g
  • Protein: 1.5 g
  • Salt: 1.5 g

Format

250g – 2 PZ

Finish cooking it on the Testo Romagnolo

The piadina is perfect only if it is cooked using Testo Romagnolo. This is a fantastic pan that provides even, fast and precise baking.

Of the same line

See all products

Romagna in every sense of the word

The place where culture, tastes and history meet to create memories.

The Taste in Preview

Sign up now and receive the latest news, the best recipes and the most exclusive offers.

More than one Account

Reserved area dedicated to professionals, let’s collaborate to grow your business.

If you are not logged in, register now.

Gluten Free Buckwheat Piadina Ambient

Licensee of the Spiga barreta brand granted by the Italian Celiac Association

Buckwheat piadina is suitable for any palate because of its rustic flavor and typical taste.

Key of its success:

  • Ingredients of the highest quality
  • Respect for natural processing times
  • No added chemical preservatives
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

Ingredients

Corn starch, water, piadina mix 26% (rice flour, wholemeal buckwheat flour 28%, glucose syrup, starch modified, dextrose, inulin, stabilizers: guar gum, xanthan gum; yeast extract), extra virgin olive oil 6%, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), corn starch, preservative: sorbic acid.

Allergens: may contain Soy and Mustard.

Mode of preservation:

Store in a cool, dry place and consume within a short time of opening by keeping it refrigerated. To be consumed by the date indicated on the package. It can be frozen.

Once opened remember to seal the package with a freshness-saving label, place it in the refrigerator. That way you will preserve it the best while keeping it fragrant and tasty!

Scadenza: 60 gg

Nutritional values

Average nutritional values per 100 g:

  • Energy 1254 kJ/297 kcal
  • Fat 7.0g, of which saturated fatty acids 1.0g
  • Carbohydrates 55g, of which sugars 3.1g
  • Fiber 2.6g
  • Protein 1.8g
  • Salt 1.2g

Format

250g -2PZ

Finish cooking it on the Testo Romagnolo

The piadina is perfect only if it is cooked using Testo Romagnolo. This is a fantastic pan that provides even, fast and precise baking.

Of the same line

See all products

Romagna in every sense

The place where culture, tastes and history meet to create memories.

Preview the Taste

Sign up now and receive the latest news, the best recipes and the most exclusive offers.

More than one Account

Reserved area dedicated to professionals, let’s collaborate to grow your business.

If you are not logged in, register now.

Gluten Free Piadina Ambient

Licensee of the Spiga barreta brand granted by the Italian Celiac Association

Our gluten-free piadina now also out of the fridge! Same taste as traditional piadina but gluten-free, suitable for everyone even those who follow a vegetarian or vegan diet.

Key of its success:

  • Ingredients of the highest quality
  • Respect for natural processing times
  • No added chemical preservatives
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

Ingredients

Piadine mix (rice flour, glucose syrup, modified starch, dextrose, inulin, thickeners: guar gum, xanthan gum; yeast extract), water, corn starch, wheat starch deglutinate, extra virgin olive oil 6 percent, salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; corn starch, preservative: sorbic acid.

Allergens: may contain Soy and Mustard.

Mode of preservation:

Store in a cool, dry place and consume within a short time of opening by keeping it refrigerated. To be consumed by the date indicated on the package. It can be frozen.

Once opened remember to seal the package with a freshness-saving label, place it in the refrigerator. That way you will preserve it the best while keeping it fragrant and tasty!

Scadenza: 60 gg

Nutritional values

Average nutritional values per 100 g:

  • Energy: 1243 kJ/295 kcal Fat: 6.9 g
  • of which saturated fatty acids: 1.1 g Carbohydrates: 55 g
  • of which sugars: 2.5 g
  • Fiber: 2.8 g
  • Protein: 1.4 g
  • Salt: 1.2 g

Format

250g -2PZ

Finish cooking it on the Testo Romagnolo

The piadina is perfect only if it is cooked using Testo Romagnolo. This is a fantastic pan that provides even, fast and precise baking.

See all products

Romagna in every sense of the word

We are Riccione Piadina, where culture, flavor and history meet to create memories. Our commitment to quality, authenticity and innovation is what sets us apart from other brands.

The Taste in Preview

Sign up now and receive the latest news, the best recipes and the most exclusive offers.

More than one Account

Reserved area dedicated to professionals, let’s collaborate to grow your business.

If you are not logged in, register now.