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Gluten Free Piadina with Taggiasca Olives Ambient

GLUTEN FREE PIADINE

Gluten Free Piadina with Taggiasca Olives Ambient

Its aromatic, fruity and harmonious flavor will leave everyone ecstatic!

It is soft and tasty, ideal to eat stuffed with your favorite ingredients, perfect as a bread substitute, delicious to go with your appetizers.

Key of its success:

Ingredients of the highest quality
Respect for natural processing times
No added chemical preservatives
Unique temperature-differentiated cooking system

We carefully select every single raw material

In this piadina you find only Italian, controlled and qualified ingredients.

Ingredients

Piadine mix (rice flour, glucose syrup, modified starch, dextrose, inulin, thickeners: guar gum, xanthan gum; yeast extract), water, corn starch, deglutinated wheat starch, lard, pitted Taggiasca olives 6%, salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; corn starch, preservative: sorbic acid; yeast.

Allergens: may contain Soy and Mustard.

Mode of preservation:

Store in a cool, dry place and consume within a short time of opening by keeping it refrigerated. To be consumed by the date indicated on the package. It can be frozen.

Once opened remember to seal the package with a freshness-saving label, place it in the refrigerator. That way you will preserve it the best while keeping it fragrant and tasty!

Scadenza: 60 gg