Classic Piadina Ambient

Classic Piadina Ambient

Never again without it, stock up on the Classic!

Surprisingly soft and fragrant taste adds the convenience of being able to keep it in the pantry ready for any occasion!

Key of its success:

  • Certified Romagna’s Wheat
  • Ingredients of the highest quality
  • Respect for natural processing times
  • No added chemical preservatives
  • Unique temperature-differentiated cooking system

We carefully select every single raw material

In this piadina you find only Italian, controlled and quality ingredients.

Ingredients

Wheat flour type 00, water, lard, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), wheat starch, preservative: sorbic acid.

Allergens: contains Gluten. May contain Soy and Mustard

Mode of preservation:

Store in a cool, dry place and consume within a short time of opening by keeping it refrigerated. To be consumed by the date indicated on the package. It can be frozen.

Once opened remember to seal the package with a freshness-saving label, place it in the refrigerator. That way you will preserve it the best while keeping it fragrant and tasty!

Scadenza: 60 gg

Nutritional values

Average nutritional values per 100 g:

  • Energy 1389 kJ/331 kcal
  • Fat 12g, of which saturated fatty acids 5.3g
  • Carbohydrates 47g, of which sugars 1.1g
  • Fiber 1.4g
  • Protein 7.2g
  • Salt 1.3g

Format

375g – 3 PZ

Finish cooking it on the Testo Romagnolo

The piadina is perfect only if it is cooked using Testo Romagnolo. This is a fantastic pan that provides even, fast and precise baking.

Of the same line

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