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Cooking Mini Pinsa
How to cook Mini Pinsa in the air fryer
Today we show you how to perfectly bake Mini Pinsa di Riccione Piadina in an air fryer stuffed with burrata cheese, arugula and smoked salmon-a very tasty recipe that is very easy to prepare.
- Remove the Mini Pinsa from the package.
- Dress it with a drizzle of extra virgin olive oil.
- Cook it in air fryer for 4 to 5 minutes at 200°C
- Remove the Mini Pinsa from the fryer and stuff it with burrata, salmon, and arugula.
- Enjoy your meal!
How to cook Mini Pinsa in the Oven
Preparing Mini Pinsa di Riccione Piadina Margherita flavor is very simple.
- Remove the Mini Pinsa from the package.
- Season it with some tomato sauce, a drizzle of extra virgin olive oil, salt and oregano.
- Heat oven to 250° in fan mode and bake Mini Pinsa for 4 to 5 minutes
- Remove the Mini Pinsa from the oven and finish stuffing it with sliced mozzarella and tomato, or whatever ingredients you like best
- Cook it for another 4 to 5 minutes.
- Enjoy your meal!
Try it in the air fryer, too!
Our Margherita-flavored Mini Pinsa is also delicious in an air fryer!
Season it with tomato sauce and bake it at 200°C for 4 minutes: then add some mozzarella cheese and your favorite ingredients and bake it for another 4 minutes. Its fragrance will amaze you!
Pinsa with the quality that sets us apart
Riccione Piadina Pinsa is light, crispy, unique. An extraordinary gastronomic experience to be savored with delight, ready in 5 minutes.
With or without gluten, Pinsa is an ideal alternative for any time you feel like enjoying an authentic dish in minutes.
Romagna in every sense
We are Riccione Piadina, where culture, flavour and history come together to create memories.
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